Nattokinase with Coconut Oil and Okinawa Moromi Vinegar 66,000 FU per Bottle (90 capsules) Set of 24 by FINEJAPAN

▼ Nattokinase Okinawa moromi various sets▼

Nattokinase Okinawa Moromi / Nattokinasa Okinawa Moromi / 纳豆激酶 冲绳糯米 / 納豆激酶 沖繩糯米

This product is a soft capsule type nutritional supplement with nattokinase (Bacillus Natto culture extract) as its main ingredient, mixed with coconut oil and moromi vinegar made in Okinawa, Japan.

The highest standard of nattokinase activity: 2,200 FU per 3 capsules, totaling 66,000 FU per bottle. Moreover, it is also mixed with moromi vinegar and medium-chain triglyceride (MCT).

Instructions

Take 3 capsules daily with cold or warm water.

Content

30 Days (3 capsules/day, 90 capsules)

Ingredients

Coconut Oil, Gelatin, Bacillus Natto Culture Extract (Non-GMO), Indigestible Dextrin, Dextrin, Unrefined Sake Vinegar Powder, Glycerin, Modified Starch, Beeswax, Glycerin Fatty Acid Ester, Trehalose, Antioxidant (Vitamin E), Caramel Color (Containing soy and gelatin in part of the ingredients).

Nutritional Facts (Serving size: 3 Capsules, 1.35 g)

• Energy: 88 kcal
• Protein: 0.32 g
• Fat: 0.71 g
• Carbohydrate: 0.27 g
• Salt Equivalent: 0.001 g

Active Ingredients (Serving size: 3 Capsules, 1.35 g)

• Nattokinase Activity: 2,200 FU
• Moromi Vinegar: 100 mg
• Medium Chain Triglyceride (MCT): 390 mg

Precautions

• Store in a cool place. Once opened, consume it as soon as possible.
• If you don’t feel well after consumption, reduce the amount consumed or stop it, and consult your physician.
• For people with allergies to any of the ingredients, please refrain from consuming this product.
• Consult your physician before using this or any product if you are pregnant, nursing, or under medical supervision.
• Color and odor may vary depending on the production lot, but this doesn’t affect the quality.