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Fine Japan

Japanese Aojiru Barley Grass Powder with Chia Seeds (40 Sachets) by FINE JAPAN

Japanese Aojiru Barley Grass Powder with Chia Seeds (40 Sachets) by FINE JAPAN

Regular price 53,00 zł PLN
Regular price Sale price 53,00 zł PLN
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●Easy to drink for even those who don't like aojiru taste.
●Fortified with lactobacillus and chia seed (Japanese Aojiru + lactobacillus & chia seeds).
●1 sachet contain 1.04g of dietary fiber, and 1 billion of sterilized lactobacillus.
●Daily serving (1 sachet) contains 30% of daily Vitamin C need.
●Use young barley leaves, kale, and bitter gourd all made in Japan.

Instruction: Take 1 sachet daily and mix it with 80-100ml of water or milk.
Content: 40 Days-course (1 sachet/day, 2.5 g x 40 sachets).
Ingredients: Indigestible Dextrin, Young Barley Leaves Powder, Maltodextrin, Maltitol, Banana Powder (Dextrin, Banana Puree), Chlorella Powder, Chia Seed, Kale Powder, Bitter Gourd Powder, Fructo-Oligosaccharide, Sterilized Lactobacillus, Flavor, Sweetener (Aspartame and L-Phenylalanine complex, Sucralose) (Containing soy and banana in part of the ingredients).

Nutritional Facts (Serving size: 1 Sachets, 2.5 g) 
-Energy                 7.5 kcal     -Vitamin B2   0.05 mg
-Protein                 0.16 g      -Vitamin B6    0.04 mg
-Fat                        0.04 g      -Vitamin B12  0.08 μg
-Carbohydrate       2.15 g      -Niacin           0.53 mg
・Sugar                 1.11 g      -Vitamin A      17.8 μg
・Dietary Fiber      1.04 g      -Vitamin C      30.0 mg
-Salt Equivalent      0 g          -Vitamin D      0.40 μg
-Pantothenic Acid  0.25 mg  -Vitamin E       0.29 mg
-Vitamin B1            0.03 mg  -Folic Acid      9.20 μg

■ Active Ingredients (Serving size: 1 Sachets, 2.5 g)
-Sterilized Lactobacillus    1 Billion

Precautions
- Store in a cool place, and consume as soon as possible.
- If you don’t feel well, please reduce the amount, or stop its consumption.
- The product may slightly vary in taste or color based on lot, but there is no problem with quality.
- This product contains raw materials that might not dissolve perfectly and remain in the bottom of the container, but it does not affect the quality of the product.
- Manufactured in a facility that processes milk, soy, wheat, eggs, shrimps & crabs.

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