LOHASOUP Mushroom Soup with truffle (10 Servings) by FINE JAPAN

Fine Japan's Mushroom Soup with truffle is the perfect side dish for lunch or dinner. Packed with vitamins, minerals, and fiber, this soup is a wonderful way to supplement nutrients that are often lacking in your diet. Fine Japan's Mushroom Soup with truffle is made with the finest ingredients to support your healthy eating habits.

■ Instruction: Simply stir one sachet into 150-180 ml of hot water or hot milk and enjoy.
■ Content: 150 g (15 g x 10 sachets).
■ Ingredients: Potato powder (domestically produced), chicken powder (dextrin, chicken meat base, clear soup, salt, etc.), lactose, whole milk powder, Indigestible dextrin, powdered oils (edible vegetable oils, corn syrup, whey powder, buttermilk powder), chicken consommé powder, cheese processed product, phellinus linteus, yeast extract powder, organic white pepper, truffle, floating ingredients/thickener (guar gum), trehalose, casein sodium, pH adjuster, emulsifier, flavor, antioxidant (vitamin E), vitamin D, (contains dairy products, wheat, soybeans, and chicken)

■ Nutritional Facts (Serving size: 1 Sachet, 15 g)
Calories          56 kcal
Protein           1.6 g
Total Fat         1.2 g
Carbohydrate      10.5 g
  - Carbohydrates 9.0 g
  - Dietary fiber 1.5 g
Salt equivalent   0.9 g
Vitamin D         4 μg

■ Main ingredients per sachet (15g)
Yamabushitake powder  

■ Precautions
-Once opened, consume it as soon as possible.
-Taste or color can vary due to natural raw materials, but it does not affect the quality of the product.